After the general description of Leviticus 2:1, three methods of preparing the Meal-Offering are specified. It may be (1) baken in the oven (Leviticus 2:4), or (2) on a flat plate (Leviticus 2:5, mg. of R.V. and A.V.), or (3) in a frying pan (Leviticus 2:7). In all cases the material is the same; fine flour and oil, and the priest is to treat it in the same way (Leviticus 2:9 repeat the directions of Leviticus 2:2).

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